Foodservice Solutions® article Roll, Roll, Roll Away
Roller Grill garnered more
attention in 2009 than any other article and has since driven more business
into Foodservice Solutions® than any other.
Go figure. The undercurrents of change have been read, the tea leaves
sorted, sipped, and savored. There is no going back, fresh prepared Ready-2-Eat
and Heat-N-Eat food is here to stay.
It
has taken longer than Foodservice Solutions® Grocerant Guru™ anticipated but
7-Elevens emphases on fresh food only continues to grow. Gen
X, Millennials, and Boomers all expect more better-for-you offerings, 7-Eleven
is building top line sales, bottom line profits, customer frequency with food
not gasoline as the focus today. Health and wellness, in the U.S. is a $50
billion category growing, 7-Eleven is in ‘better for you’ food for just that
reason.
Raja Doddala, senior director for innovation at
7-Eleven stated "We can provide a convenient way for healthy and
fitness-oriented consumers to fuel their daily lives," while speaking
about testing fitness guru Tony Horton new line of fresh food in the LA market.
Doddala stated
“sales of fresh products are up 30% over the past year, says Doddala. Healthy
food options are the second-most requested items from 7-Eleven customers across
all social media, the Internet and toll-free phone calls to the company”.
The new menu includes two sandwiches (including
Grilled Chicken with blueberry mustard on a whole-grain sub); two salads
(including Spicy Quinoa Salad with Chimichurri dressing); two wraps (including
Spicy Black Bean Hummus & Vegetables); and four cold-pressed juices
(including one that combines apple, celery, beet, ginger, parsley, spinach and
lemon).
So, do we think the Roller
Grill will be gone any time soon. No,
but it just may be time for you to walk in any 7-Eleven look past the Roller
Grill and you may just be surprised when you see fresh fruit, hard-boiled eggs, sushi and
fresh deli-style sandwiches for sale. Yes, 7-Eleven is getting ‘better for
You’.
Outside
eyes can deliver top sales and bottom line profits. Invite www.FoodserviceSolutions.us to provide brand and product positioning
assistance or a grocerant program assessment. Have you completed a Grocerant
Scorecard? Contact: 253-759-7869 or Steve@FoodserviceSolutions.us
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