Foodservice
Solutions® Grocerant Guru™ first outlined the growth of new non-traditional
points of Ready-2-Eat and Heat-N-Eat fresh food distribution in 1997. Today, the retail food sector is witnessing
some of the most rapid customer migration ever from channel to channel and
new-nontraditional offerings.
Most
notable is the successful integration of Ready-2-Eat and Heat-N-Eat fresh
prepared food within the convenience store sector. That integration is driving new customers,
expansion, and copycatting from other non-traditional fresh food retailers the
ilk of dollar stores, liquor stores, chain drug stores according to our
Grocerant Guru™.
Legacy
grocery stores are feeling the pain from this migration, and it does not look
like it will ebb any time soon. According
to Willard Bishop, “These non-traditional channels will continue to chip away
at the market share of traditional grocery channels”
Bishop,
projects a “decrease in market share of 1.2 percentage points by 2018 in the
traditional channels, which will equate to 44.8% of the market. Non-traditional
grocery and convenience store channels will command 40.1% and 15.1% of the
market, respectively. Supercenters will also experience dramatic growth, an
estimated 19.4% share by 2018.”
Foodservice
Solutions® team has stated previously on this blog that Millennials desire for
discovery and all things leveraging technology will continue to drive trial,
adoption, and migration for new, online shopping, Timed-Pick-Ups, Timed-delivery,
and “drive-thru concepts where customers order online and pick up their product
right from their cars at a designated location.
Dollar
stores, Chain Drug stores, Liquor stores, and C-stores will all continue to
garner new customers as they expand Ready-2-Eat and Heat-N-Eat fresh prepared
food offerings. This has become a battle
for share of stomach that is leaving some legacy retailers behind.
Since 1991 www.FoodserviceSolutions.us a Tacoma, WA
based retail foodservice consultancy has been the global leader in the
Grocerant niche. Is your company ready for a grocerant niche scorecard? Could outside eyes help you drive inside
profits? 253-759-7869 Email: Steve@FoodserviceSolutions.us
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