Success
does leave clues and according to Tacoma, WA based Foodservice
Solutions® Grocerant Guru®, Steven Johnson the undercurrents
of new grocery sector leadership were revealed this month and everyone knew
about it refused to talk about it with one exception.
Regular
readers of this blog know who that one person was our own Grocerant Guru® who was
looking a customer ahead. Foodservice customer adoption drives
change. Trader Joe’s, Aldi, Lidl, WinCo,
and Amazon are garnering customers from everyone else. The foodservice customer and foodservice
landscape has changed.
Today there
are 29 restaurants for every traditional grocery store. According to the NPD Group of 79 percent
of all restaurants visits in the US occur at fast food outlets. First because the food is fast, fresh,
flavorful, and cost less than other restaurants. Secondly 45 percent of Americans over the age
of 18 are single according to the US
Census Bureau. The Foodservice customer has evolved the grocery sector has
as well. Has your business model evolved?
Let’s talk
customer adoption. Did you know that 20% of American consumers (and 24% of Gen
Y) bought from Whole Foods last year according to NPD. Now that’s pretty
high for a chain with 444 US stores. The undercurrents of acceptance of
the ‘halo’ of better for you combined with the marketing power of Amazon Prime is why retailers are worried competing
with an Amazon Whole Food combination.
Remember back in the day when you took
Business 101? The first thing everyone learned was build a better mouse
trap aka a widget and you will win. The simple fact of the matter is the
main stream foodservice media denigrates Aldi, Lidl,
and WinCo by calling
them Hard
Discounters.
Using the term Hard Discounters is an
overt over simplification with the express intent to discount or denigrate the
ground swell of competition that exploited industries weakness to garner
customers. That’s industry Bull from old school foodservice
industry analyst and foodservice media who are vested in the past not the
present or the future.
Aldi, Lidl, Trader Joe’s, and WinCo have built a BETTER
MOUSE TRAP and are catching more mice / CUSTOMERS. Why will the
foodservice insiders not admit it? Why
over the past five years are there so few articles in the foodservice trades that
talk about Aldi who has over 1699 units in the US today and is the fastest
growing chain grocer in the United States.
You can’t be the fastest growing chain without customers. Aldi, WinCo, and now Lidl have joined Trader
Joe’s as regular readers of this blog know in garnering customers away from all
other traditional grocery stores.
We all
know the Three Achilles Heels of legacy grocery sector:
- Takes
too long to walk through the store to find the three items you need
- Choice
overload
- PRICE
Trader Joe’s, Aldi, WinCo, Lidle
addressed all three of the Achilles Heels of legacy grocery stores and continue
to garner new customers from legacy grocery store chains. That is not a
disparaging it’s focused, targeted, private label positioning retailing simply
put it is it’s a better MOUSE TRAP.
An Amazon.Com / Whole Foods combination
will elevate Grocerant niche Ready-2-Eat and Heat-N-Eat fresh food,
disrupt the legacy grocery store Price, Value, Service, Convenience
Equilibrium garnering incremental top line sales, bottom line profits
while edifying the 450+ locations traffic as pick-up or return Amazon non-food
item locations just like they do at their brick & mortar book stores.
This is a branding play expanding Amazon Prime Integrating the Halo of ‘Better
For You’ for less and faster. AKA a better Mouse Trap Business 101.
Over the past 20 years no company is
better at eliminating, reducing, redirecting supply chain and marketing cost
than Amazon. If success does leave clues and it does the combination of
Whole Foods and Amazon will create a consumer retail platform that will
establish new standards for fresh food retailing, driving cost down, while
elevating fresh “better for you’ food. Amazon understands the consumer want/need for immediate response with
customized offerings and unique products at specific price points do you?
Are you trapped doing what you
have always done and doing it the same way?
Interested
in learning how www.FoodserviceSolutions.us can edify your
retail food brand while creating a platform for consumer convenient
meal participation, differentiation and individualization? Email us at: Steve@FoodserviceSolutions.us or visit: www.FoodserviceSolutions.us for more
information.
No comments:
Post a Comment