When Steven Johnson, Grocerant
Guru® at Tacoma, WA based Foodservice
Solutions® read about Yong Zhao, co-founder
and CEO of Junzi Kitchen and Nice Day, was out to change the way
Americans eat Chinese food he was inspired see others join the grocerant niche platform
driving Ready-2-Eat and Heat-N-Eat fresh food sales.
Back in the day, Johnson assisted Tim
Glass, James Brimhall, and Ford Smith develop the first national online food
platform cybermeals, then he assisted the same team in the national 65
restaurant food delivery services Roll-up for EZT2GET.com.
Yong sees that consumers are tired of
having to call up the local Chinese restaurants every time a craving hits while
surfing the Net wondering what ‘flavor of Chinese will I be getting? Across the
country today close to, 70 percent of its Chinese restaurants are independently
run.
Now, Yong he’s hoping to strike some
deals with family-owned Chinese restaurants at the same time. Many of those
families are looking to retire, so Zhao’s company is hoping to grow its brands
by buying out those operators and modernizing their restaurants with today’s
technology and tastes in mind using a classic roll-up strategy. Is your food
sector ready to evolve?
Foodservice Solutions® specializes in outsourced business
development. We can help you identify, quantify and qualify additional food
retail segment opportunities or a new menu product segment and brand and menu
integration strategy. Foodservice Solutions® of Tacoma WA is the global leader in the Grocerant niche visit
us on our social media sites by clicking one of the following links: Facebook, LinkedIn, or Twitter
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