There is no
secret that inflation has affected all food retailers. What some food retailers from fast food
restaurants to legacy grocery store chains seem to be forgetting is for most
households consumers paychecks are not keeping up with inflation.
If you are a
food retailer that is continuing to raise prices in order to make ‘Wall Street’
happy you might be on a path where your year over year customer counts /
transactions continue to negative numbers according to Steven Johnson Grocerant
Guru® at Tacoma, WA based Foodservice
Solutions®.
Here is what we know, more dollar stores are remodeling
stores in order to enter the fresh food sector, convenience stores could find
themselves under pressure to match dollar store their value propositions and
the can’t so they are moving into the grocerant food space with fresh prepared
fast food, fast casual meals an beverages.
All the while legacy grocery stores think the answer to growth is simply
merge with another company capitulating customers. Now that’s a big mistake. When has it ever been proven that two
negatives equal’s a positive outcome?
In
a new report from Coresight, Dollar
Stores: Flexing Muscle in U.S. Grocery, the channel has started to make
inroads into fresh food and grocery items.
So,
the sector remains a relatively niche one, with dollar stores accounting for
only about 3.1 percent of total grocery sales. But the report cites a general
rise in customer visits, with numbers staying elevated above their 2019 marks,
and chains like Dollar General expanding its locations by more than 1,000
stores between November 2019 and November 2022, while developing plans to
offer fresh food in more locations.
According
to Hemant Kalbag, a managing director in Alvarez & Marsal's Consumer Retail
Group. "Historically, the most attractive part of dollar stores has
been deep discounts with added benefit of proximity to consumers and the size
of the store, so the speed of the transaction is really
quick," Kalbag said. "The macrotrends in the economy over
the last three to five years have contributed to a unique value proposition
that neither convenience stores nor traditional value stores can meet
holistically. That's where dollar stores have played an important role and
where they've seen success."
Fresh Fast Snacks and
Meal Components
The
Coresight report found that not only are
dollar stores retaining their traditional audience of lower-income families,
but they're also capturing a larger share of middle-class households. Kalbag
sees this partially as a result of recent inflationary pressures.
Kalbag
continued, "While consolidated inflation numbers have been hovering around
8 to 9 percent, core consumables such as food, rent and utilities have seen a
much higher increase," …. "So, it's not surprising for
families to look to value retailers and trade down on brands, which plays to
dollar stores' core strength."
Now,
Kalbag also believes the rapid expansion of many dollar store brands into more
urban and population-dense areas has allowed them to access an audience they
didn't have in their more traditional rural targets. It also reflects a general
move toward value-oriented shopping seen across all income brackets.
"There's
been an increasing role for value retailers, as evidenced by the phenomenal
growth in both the club channel for stores like Costco or BJ's and in the
fashion off-price channel in stores like Burlington or T.J.
Maxx, " he said. "Consumers are shopping across formats,
and there's no reason why that that wouldn't be relevant in the household and
grocery segment as well."
All
is not perfect, as the Coresight report still sees some challenges ahead for
dollar stores in the grocery sector. While their prices can often undermine
other retailers, dollar stores will still need "to enlarge their
grocery assortment … and have enough product breadth on food staples to make it
worthwhile for consumers," the analysis noted.
Baskets don't all have to be
LARGE
Too Drive Top-Line GrowthBottom-Line Profits
That
said, if trends continue on this path, with rising activity among discount
retailers, that leaves the question: How can convenience stores adapt to these
changing consumer behaviors?
Kalbag
believes that no matter what, c-stores will need to address this issue and find
new ways to appeal to customers.
"There's
been a merging of format in the consumer's mind, so the attraction of a
traditional convenience store is absolutely under some threat," he
said. "C-stores will need to reinvent themselves and execute a
clearly defined, unique value proposition, whether it's more choices in food
and beverage services, the diversity of offerings available, or the newness of
products and brands that you bring to customers."
He
added, "Ultimately, it's about the margin pressures the business will
face because of price competitiveness and thinking about structural changes to
be able to absorb and accommodate those pressures." Now here is the point the customer is dynamic
not static. If you are not evolving with
customers you are losing customers.
Don’t over reach. Are you ready for some fresh ideations?
Do your food marketing ideations look more like yesterday than tomorrow?
Interested in learning how Foodservice Solutions® can edify your retail food
brand while creating a platform for consumer convenient meal
participation, differentiation and individualization? Email us at: Steve@FoodserviceSolutions.us or visit us on
our social media sites by clicking the following links: Facebook, LinkedIn, or Twitter
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