McDonald’s is selling lots
of fresh food through their drive-thru for breakfast, lunch, dinner, and
snacks. In terms of drive-through
speed, McDonald’s has
been a major player in the fast-food industry. According to Steven Johnson Grocerant Guru® at Tacoma, WA
Based Foodservice Solutions®, when it come to speed of drive-thru service they
need to do better.
Let’s take a look at how
their drive-through performance compares to some of their competitors:
1.
Taco Bell: Known for
its speedy service, Taco Bell’s average drive-through time was 268 seconds1
2.
KFC: KFC also
performed well, with an average drive-through time of 311 seconds1.
3.
Burger King: Burger King’s drive-through
speed was slightly slower, with an average time of around 311 seconds2.
4.
Subway: Subway
experienced a rise in foot traffic and had an average drive-through time
of around 18% slower than
McDonald’s2.
Interestingly,
McDonald’s saw a decrease in year-over-year foot traffic in late 2022, but they
have since rebounded. In Q1 2023, McDonald’s experienced a 28% increase in
year-over-year foot traffic, indicating that customers are returning to their
quick service restaurant (QSR) locations. Additionally, McDonald’s has been
experimenting with automation, unveiling fully automated designs in some
locations. Other chains like Taco Bell and
Wingstop are also incorporating technology to enhance customer experiences and
streamline operations2.
Overall, while McDonald’s drive-through speed is competitive, it’s essential to consider the broader trends in the fast-food industry. As consumers increasingly value convenience and affordability, all top QSR chains are striving to provide efficient service to meet customer expectations.
Fast food drive-thru
times have been a topic of concern for many consumers. Despite the
convenience of drive-thru’s, there are several common complaints:
1.
Efforts to Improve
Efficiency:
o
Fast food chains are
actively working to make drive-thru’s more efficient. Some are adding extra
lanes, while others are implementing innovative solutions.
o
Wendy’s is going
all in by adding a dedicated pick-up window and parking for delivery drivers,
moving them out of the drive-thru line. They’re also introducing mobile
parking and shelving for easy order pick-ups1.
2.
Consumer Preferences for
Automation:
o
Approximately 70% of
drive-thru customers express a desire for more automation.
o
The top three automation
preferences are:
§ A.I. voice assistants
§ Personalized menus
3.
Time-Saving Tip for
Consumers:
If you find yourself
wasting time in drive-thru lanes, consider ordering via a mobile app. Not only can it substantially reduce
waiting time, but there are often exclusive deals available only through the
app.
Think about this, while
drive-thru’s remain popular, addressing wait times and embracing technology can
enhance the overall experience for fast food diners.
For
international corporate presentations, regional chain presentations,
educational forums, or keynotes contact: Steven Johnson Grocerant Guru® at Tacoma, WA
based Foodservice Solutions. His
extensive experience as a multi-unit restaurant operator, consultant, brand /
product positioning expert, and public speaking will leave success clues for
all. For more information visit GrocerantGuru.com, FoodserviceSolutions.US or call
1-253-759-7869
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