Grocerant Guru® Says: “To Grow Global, You Need to See Global – SIGEP World 2026 Can Expand Your Vision”

 

If you’re serious about international growth in the evolving foodservice space, then it’s time to broaden your view — and SIGEP World is the lens you need. Steven Johnson the Grocerant Guru® at Tacoma, WA based Foodservice Solutions® said, I’ve spent decades tracking trends, forecasting industry shifts, and helping brands stay relevant in a world that never stops changing. Let me be clear: SIGEP World 2026 is more than a trade show — it’s the global epicenter for foodservice innovation.

Hosted by the Italian Exhibition Group, SIGEP World 2026 returns to the Rimini Expo Centre from January 16–20 with unmatched scale and global flair. In 2025, the event welcomed 1,300+ exhibitors from 33 countries and attracted professionals from 160 nations — numbers that will only grow as SIGEP strengthens its focus on internationalization and big-chain engagement in 2026.

Want to stay competitive? Want to grow your brand globally? You need to be there.

Here are five reasons I, the Grocerant Guru®, thinks you must attend SIGEP World 2026:

 

1. Global Insight, Local Action

SIGEP World offers a comprehensive look at six of the fastest-growing foodservice segments — gelato, pastry, chocolate, coffee, bakery, and pizza. Whether you're a C-suite exec from a multinational or an entrepreneur seeking your next concept edge, this is where global inspiration becomes executable innovation.

 

2. Gelato Meets Chains = Margin Meets Magic

Gelato isn’t just dessert — it’s a high-margin strategic differentiator in modern foodservice. The new “Gelato Meets Chains” project is a must-see for chains looking to add unique offerings that elevate guest experience while driving repeat traffic. Pre-show webinars and matchmaking meetings bring operational clarity to creativity.

3. Pizza as a Platform for Growth

The Pizza (R)evolution project positions pizza not as a dish, but as a platform for food innovation, tech, and cross-category collaboration. What debuted as an entry is now a show cornerstone. From fast-casual to premium delivery — pizza is back and it’s leading.

4. Next-Gen Hospitality & AI-Infused Bar Concepts

Luxury Hotel Food Experience and Innovation Bar showcase what’s next for hospitality and beverage — think smart cafés, robotic baristas, and AI-curated taste journeys. These aren’t concepts — they’re live, immersive environments where the future is already being served.

 

5. International Relationships That Build Business

SIGEP’s push toward global relevance isn’t talk — it’s infrastructure. New air routes, strategic buyer delegations, and roadshows like the one in Madrid are bringing together the biggest international players. With India as the 2026 Guest Country, this is where East meets West in actionable business-building dialogue.

 

And let’s not forget the Gelato World Cup and Juniores Pastry World Cup — events that bring world-class talent, media buzz, and an unmatched level of energy to the show floor.

In foodservice today, speed matters — but direction matters more. SIGEP World 2026 gives you the global direction, insights, and partnerships you need to stay ahead.

Ready to expand your grocerant footprint globally?

Start by stepping into SIGEP World.

Success Leaves Clues—Are You Ready to Find Yours?

One key insight that continues to drive success is this: "The consumer is dynamic, not static." This principle is the foundation of our work at Foodservice Solutions®, where Steven Johnson, the Grocerant Guru®, has been helping brands stay relevant in an ever-evolving market.

Want to strengthen your brand’s connection with today’s consumers? Let’s talk. Call 253-759-7869 for more information.

Stay Ahead of the Competition with Fresh Ideas

Is your food marketing keeping up with tomorrow’s trends—or stuck in yesterday’s playbook? If you're ready for fresh ideations that set your brand apart, we’re here to help.

At Foodservice Solutions®, we specialize in consumer-driven retail food strategies that enhance convenience, differentiation, and individualization—key factors in driving growth.

👉 Email us at Steve@FoodserviceSolutions.us
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