Monday, October 11, 2010

Restaurant menu success via Tweens that love Hand held foods!

The writers of “iCarly” the hit Nickelodeon series have created what could be one is a series of new menu items successes. Spaghetti tacos! Helene Stapinski has written about the hottest food craze for kids. Below is in brief what Helene wrote:

“It started as a gag: spaghetti tacos. On an episode of the hit Nickelodeon series “iCarly,” the lead character’s eccentric older brother, Spencer, makes dinner one night. Glimpsed on screen, the dish consists of red-sauce-coated pasta stuffed into hard taco shells. What could be more unappealing?

When Julian Stuart-Burns, 8, asked his mother to make the tacos one night, she simply laughed. “I thought he was joking,” said Jennifer Burns, a Brooklyn mother of three. “But then he kept asking.” Ms. Burns finally gave in — like thousands of other moms — and cooked up the punch line for Julian’s birthday party.

That punch line has now become part of American children’s cuisine, fostering a legion of imitators and improvisers across the country. Spurred on by reruns, Internet traffic, slumber parties and simple old-fashioned word of mouth among children, spaghetti tacos are all the rage. Especially if you’re less than 5 feet tall and live with your mother.

Ed Dzitko, a dad from Woodbury, Conn., uses oversize taco shells to fit in more spaghetti. Cheryl Trombetta, a grandmother from Secaucus, N.J., makes them whenever her 5-year-old grandson asks. A woman in Lincoln, Neb., posted a meat-sauce version on in the winter, crediting her 7-year-old son with the idea. And Karen Petersen, a mother of two from Rye, N.H., fries her own taco shells and breaks the spaghetti into thirds to make the strands fit more easily.

“Clearly, it’s spread like a virus,” said Ms. Petersen, a self-described “foodie,” who said that she has made them several times for her 11-year-old daughter, Amelia.

After seeing them on the show, Amelia was served the tacos at a friend’s slumber party this year and then begged her mom to make them.

“The mixture of spaghetti and tacos is odd,” Amelia admitted. “But it’s actually pretty good. They’re one of my favorite foods. I guess kids like making them because they think it’s cool to be like the people from ‘iCarly.’ ”…

“Spaghetti tacos has made it possible to eat spaghetti in your car,” he said. “It’s a very important technological development. You don’t even need a plate.”

Join me here on my blog for insights, information and inspiration. Since 1991 Foodservice Solutions® of Tacoma, WA has been the global leader in the Grocerant niche for more on Steven A. Johnson and Foodservice Solutions® visit

No comments:

Post a Comment