Every
Thanksgiving, the aroma of warm bread, roasted turkey, and simmering spices
fills homes across America. Families gather at tables big and small, sharing
stories, gratitude, and the kind of laughter that only comes when we’re
surrounded by people we love. But as we celebrate this moment of togetherness,
I want to take a pause—a heartfelt one—to honor the people who make these
moments possible.
To the restaurant workers, the grocery store teams, and the
C-store associates… this one is for you.
Whether
you have today off or you’re among those keeping the lights on and the ovens
warm, you are part of the beating heart of the global food ecosystem. You are
the quiet heroes who turn ingredients into meals, chaos into comfort, and
everyday work into something profoundly meaningful.
For those who have the day off today…
You’ve
earned it.
You’ve spent a year on your feet, often lifting more than boxes—lifting
spirits, lifting your teams, lifting your communities. Today, as you rest with
your families, your friends, your pets, or even in the quiet company of
yourself, know that your time off isn’t just well-deserved… it is sacred.
Across
every culture on Earth, sharing food and sharing time is the universal
intersection of happiness. It’s the global language of love. Whether you’re
carving a turkey in Tacoma, frying plantains in Miami, rolling sushi in
Seattle, or stirring a family stew in Manila or Mumbai, this truth holds:
Food
plus time equals connection.
When you get a rare chance to enjoy both, that is a gift.
I
hope today you taste something wonderful.
I hope you feel appreciated.
I hope you experience the warmth you help create for millions throughout the
year.
And for those who are working today… thank you.
You
are elevating Thanksgiving for everyone else.
The
restaurant worker preparing takeout for families who can’t cook today…
The grocery clerk ensuring last-minute shoppers can still put their favorite
pie on the table…
The C-store associate brewing hot coffee for travelers heading home…
Each
of you is making someone’s holiday better, easier, and more joyful.
In
the Grocerant world, we talk endlessly about customer experience, meal
solutions, and the intersection of convenience and food culture. But on
Thanksgiving, it all condenses into something simpler and profoundly human:
You
help people create moments of happiness.
Your
kindness, your energy, and yes—your sacrifice of time with your own
families—ripples outward into thousands of homes. That is something to be
genuinely proud of.
A Global Intersection of Gratitude and Food
Thanksgiving
may be an American holiday, but the emotional center of it—gratitude, food,
time, and human connection—is universal. Around the world, when people gather
to share a meal, it is never just food on a plate. It’s memory. It’s belonging.
It’s comfort. It’s hope.
Across
cultures, the happiest moments tend to sit right next to the meals we share.
You—the
people who prepare, stock, cook, serve, clean, organize, and manage—are the
quiet curators of that happiness.
From My Table to Yours
To
every restaurant worker, grocery employee, and C-store associate:
Thank
you for being part of the fabric that feeds us—literally and emotionally.
Thank you for your professionalism, your patience, your resilience, and your
smiles.
Whether today brings rest, work, celebration, or something in between, I hope
you feel seen and valued.
Because
you are.
Today and every day.
May
your Thanksgiving be filled with warmth, good food, and people who make your
heart feel full.
With
respect and gratitude,
The Grocerant Guru®




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