Restaurant, Deli, C-store Food Marketers Need to Hook them Before they Look-Up

 

Consumers are dynamic not static and today that means smartphones are fast becoming the food marketing platform of choice according to Steven Johnson, Grocerant Guru® at Tacoma, WA based Foodservice Solutions®.

In a battle for share of stomach C-stores, restaurants, bodegas, and grocery store delis all need a fresh focus on smartphones. Art Sebastian, vice president of digital experiences at Casey’s, stated, “Digital engagement is more important now than ever because that is the way people live… “People expect to digitally engage with restaurants, c-stores and grocery stores, and as a channel, we can’t be left out of that.”

Today, digital engagement for grocerant niche Ready-2-Eat and Heat-N-Eat fresh food space is not just about getting customers onto the lot, but also getting them into the store and influencing their purchases once they’re there. Today that includes digital signage at the forecourt, digital signage in the store — such as cooler screens and foodservice menu boards  mobile apps, mobile marketing, loyalty programs and more.

Kevin Rice, chief marketing officer at San Luis Obispo, Calif.-based Hathway, stated, “To be successful with digital, c-stores need to think more holistically about consumer experiences and avoid the shiny object of the week,”.  

Rice continued, Digital properties include websites, apps and digital signage, as well as channels such as email, SMS, push notifications, and in-app messaging. And it all needs to connect seamlessly with loyalty and marketing technology, so everything works together….

“Everything has to work consistently and seamlessly across every interaction and touchpoint for your digital strategy to be effective,” he said. “The industry is convenience, but it’s also the expectation of the customer, and this needs to be part of the digital strategy.”

How well do you know your customer? Consider that one of the biggest benefits of interacting digitally with consumers is the data that can be captured, which can then help c-store operators make decisions on products, merchandising and marketing. Capturing and analyzing this data must be part of an overall digital strategy.

Casey’s Sebastian added, “For us, when you engage with a customer digitally, you are building data and that is one of the most powerful aspects we have at the moment”. “This might sound too simple, but our loyalty program is really doing the job for us,” .. “We have 4.3 million members and if they use it, they have the mobile app, so we can send push notifications. This has become the leading driver of in-store conversions.”

So, Casey’s has been collecting data through its loyalty program long enough that it can now send personalized offers to individuals based on their past behavior, the time of day they typically shop the store, and other metrics. The chain can also track if those offers are opened and redeemed.

Sebastian explained, “We now have enough data on members that we know X customer typically buys a whole pizza every week, so we can app push at day 6 to close the gap on the purchase,”. “Also, on Saturday at 10 a.m., I can push an offer for a $1 medium coffee to be redeemed that day and we can track the conversion rate of all customers who received the app push to see who buys.”

Rice went on to say, many c-stores offering pay at the pump via a mobile app can utilize this type of push notification to also get customers from the forecourt into the store. Once in-store, it often results in them purchasing more than just the deal offered...“When filling up the gas tank, customers are a captive audience, so give them a free cup of coffee to get them into the store, or offer a car wash coupon, or anything else you might have available to them,” … “Give them something to get into the door and they will probably buy something else as well.”

Don’t stop just because they come in the door. The same goes for digital engagement once a customer is in the store. With consumers spending so much time on their mobile phones these days, utilizing this to communicate to them allows retailers to create a personal connection. When someone is logged into an app, the c-store retailer can know they are there using geolocation, and many have access to past purchase history and preferences, so they can send a relevant push notification to entice them to buy.

Casey’s uses Salesforce’s Einstein artificial intelligence (AI) product to turn its sales data into business insights, and the chain is optimizing message send times using AI. Casey’s is also segmenting loyalty members by a variety of metrics, such as when they open messages, to maximize open rates, Sebastian noted.

“We do messaging as an app push, an in-app message in the app mailbox, SMS for those who signed up, and email — all depending on what a person responds best to,” according to Sebastian.

Many retailers are also focusing on digital signage and menu boards to engage customers and encourage more sales. This has become more than simply flashing products or promotions on a screen. With today’s technology, c-stores can cater the promotions they display to time of day or seasonality — and this includes kiosks.

Personalization and customization is a major area of focus for Casey’s is making sure its in-store digital screens and menu boards are personalized and showing the most relevant content at the right time. Sebastian’s goal is to be even more personalized in this area, targeting what audience they are talking to, what day of the week, etc.

“We have digital menu boards, but there is work to do to personalize them and make them more relevant as well,”

Invite Foodservice Solutions® to complete a Grocerant ScoreCard, or for product positioning or placement assistance, or call our Grocerant Guru®.  Since 1991 Foodservice Solutions® of Tacoma, WA has been the global leader in the Grocerant niche. Contact: Steve@FoodserviceSolutions.us or 253-759-7869

Papa John’s Please Don’t Call Our Stores

Technology has replaced the phone almost.  Papa John’s in an effort to drive operational efficiencies wants to take the phone out of the restaurant and replace it with more relevant technology. Steven Johnson, Grocerant Guru®, at Tacoma, WA based Foodservice Solutions® knew this day would come when he sold the first 7 national chain restaurants cyberslice / Food.com online ordering back in the day and Papa John’s was the first.

Today, about 30% of orders at a typical Papa John’s now come in through the old-fashioned method, but it’s still disruptive enough that the company is introducing a call center to take those orders in a system called Papa Call.

CEO Rob Lynch said in an interview with Restaurant Business, “Phone answering is almost always a secondary piece of the operating model,”. “It can be something that takes away from what a driver is supposed to be doing and it can increase delivery time by a few minutes. Or it may increase the time it takes to get a pizza in the oven. This removes all that.”

Here is the point, the Papa Call center eliminates the need to take phone orders inside the restaurant, which frees up employees to do deliveries or make pizzas. The company is rolling it out to all company restaurants and plans to have it available systemwide by the second half of the year.

 More than just the phone there is a new piece of equipment. A new dough spinner that they tested inside of its company restaurants.  It reduces about 80% of the labor involved in flattening and stretching out pizza dough. That saves time and money driving incremental operational efficiencies.

Are you looking a customer ahead?  What steps are you taking to drive customer relevance and operational efficiencies?  Interested in learning how Foodservice Solutions 5P’s of Food Marketing can edify your retail food brand while creating a platform for consumer convenient meal participation, differentiation and individualization? Email us at: Steve@FoodserviceSolutions.us or visit:  www.FoodserviceSolutions.us for more information.

Google Grocerant Guru for Foodservice Solutions

Why should foodservice retailers think about Google?  Well its simple Millennials engage with their smartphones more than they do with actual humans.  In fact a recent study found that 39% interact more with a smartphone than with lovers, parents, friends, children or co-workers. Smartphones are hand held marketing tools.  Today every brand should have a hand held marketing tool kit. 

Millennials and Gen Z want what they want and when they want it according to Foodservice Solutions® Grocerant Guru® who identified, quantified, qualified, and named the Grocerant Niche back in the day.  While growth in grocerant niche portable Ready-2-Eat and Heat-N-Eat food continues to garner steam attracting customers from every retail foodservice sector.  Marketing to that customer has become more complex. 

Remember the ‘The World is Flat’ and ‘One on One Marketing’?  Well today when everything is digital and instantaneous hand held marketing solutions must be integrated into you long term plans.  “Consider that a study revealed that 51 percent of all mobile searches on Google are for restaurants. When people are searching on Google, they are interested in the product or service RIGHT NOW. They’re in buying mode, so as a business you want to be found and clicked on” that according to Google. 

All foodservice retailers must remember that 79% of all restaurant meals are sold at a Fast Food outlet according to The NPD Group.  Convenience stores, Grocery Deli’s, Restaurants must remember that hand held marketing is your direct link and 51% of all searches on Google are for restaurants.  

After being discovered you need an intergraded brand strategy that is customer relevant reflecting today’s customers while Looking A Customer Ahead. Relevance is one of the most important aspects of Google search. But what about your brand is it an invitation of today or a message of a by-gone ear? 

In an Omni-Channel retail world marketing requires a dynamic conduit and google is but one of those.  Remember the term information super highway?  That highway is now hand held.  Since 1991 Foodservice Solutions® has been global leader in grocerant niche.

Interested in learning how Foodservice Solutions 5P’s of Food Marketing can edify your retail food brand while creating a platform for consumer convenient meal participation, differentiation and individualization? Email us at: Steve@FoodserviceSolutions.us or visit:  www.FoodserviceSolutions.us for more information.