Success
does leave clues and one sure clue of success is the rapid adoption of
grocerant niche fresh prepared meals and peal components according to Steven
Johnson, Grocerant Guru® at Tacoma, WA based Foodservice Solutions®.
At the
intersection of the family dinner table and food sales Foodservice Solutions®
most recent Grocerant ScoreCard
found that 64.7% of households do know What’s for Dinner at 4PM every day. The same report also found that 83.1% of
dinner tables included at least one grocerant niche Ready-2-Eat or Heat-N-Eat
fresh prepared food item, or as we call them meal components.
So, when
our Grocerant Guru® heard that The Kroger Co. and Walgreens
are teaming on an exploratory pilot in which shoppers will be able to order
Kroger grocery items online and pick them up at 13 of the drug store chain’s
stores in northern Kentucky, he got excited thinking Kroger is getting on the
right path.
When in
fact all it was about is extending Kroger’s private label ‘Our
Brands products, including the natural and organic Simple Truth brands into some Walgreens.
What a big miss for Kroger and even bigger missed opportunity for Walgreens.
Clearly
Kroger with over 18 store Banners and several private label brands still is
looking back wanting to be a company that fills your pantry with food from
there banners and private label product line.
Selling more of what they used to sell is how Kroger got itself into a
pickle today?
That
pickle is a grocery store company with national footprint that is growing 1/3
the rate of the fastest growing grocer Aldi.
How can that be? Simply put they
have a ‘category management’ mindset of yesterday.
With
9,800 units Walgreens can take lots of Kroger’s private label branded
foods. However, much like other CPG food
manufactures consumers will continue to migrate from legacy CPG shelf stable
food from the pantry to fresh prepared meals.
If Kroger wants to thrive in 2025 they had better start looking a
customer ahead instead of looking like a company of yesterday.
Walgreens
on the other hand does and outstanding job at its Duane Reade units with ‘Fresh
& Ready’ foods that have provided a platform for incremental customer
adoption by daypart. If success does
leave clues and it does Walgreens grocerant niche ‘Fresh & Ready’ will be a
brand that continues to expand from urban to suburban locations.
Are you ready for
some fresh ideations? Do your food marketing ideations look more like yesterday
than tomorrow? Interested in learning how www.FoodserviceSolutions.us
can edify your retail food brand while creating a platform for consumer convenient
meal participation, differentiation and individualization? Email us at: Steve@FoodserviceSolutions.us
or visit: www.FoodserviceSolutions.us
for more information.
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