The
United States census reports that 50 percent of the U.S. adults over the age of
18 are single. Foodservice Solutions®
Grocerant Guru™ attributes smaller meal purchases are a direct link to family
size. Snacking is not a trend in a
recent survey conducted by Foodservice Solutions® found food consumed by
singles were smaller and at more intermittent time periods.
No
one can be surprised that more and more consumer are eating alone when 50
percent of the U.S. population over the age of 18 are single. It is the driving factor in marketing,
positioning and selling of Reasy-2-Eat and Heat-N-Eat fresh prepared grocerant
niche food.
While
the Food Channel’s rating are soaring to new highs, no one wants to buy the
food, or clean the kitchen while cooking for either one or two people. What is
new is a focus on “Better for You” foods, and increasing awareness on both
preparation and sourcing.
The
search for authenticity in food has provided a platform for food trucks, Pop-up
restaurants, coffee shops and drive-thru of all sorts. With an increase in multi-generational
households, multi-person households with varying work schedules eating alone
continues to rise.
Ready-2-Eat
and Heat-N-Eat fresh prepared food for “immediate consumption” aka grocerant
niche food will continue to rise in popularity and in points of accepted
distribution. We anticipate Drug Stores,
C-stores, and grocery stores will continue to increase distribution of quality
Ready-2-Eat and Heat-N-Eat fresh prepared food.
www.FoodserviceSolutions.us
specializes in outsourced business development. We can help you
identify, quantify and qualify additional food retail segment opportunities or
a brand leveraging integration strategy. Foodservice Solutions of Tacoma WA is the global leader in the Grocerant niche since
1991
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