Private Label
brand managers have been more aggressive, more focused, and more authentic and many legacy restaurant chain brand managers for quite some time
according to Foodservice Solutions® Grocerant Guru®.
The team at
Foodservice Solutions® was not in any way surprised that Sunoco LP continued
the expansion of proprietary food offering, Laredo
Taco Co., in the first quarter of 2016 — and the convenience store operator
is just getting started with 20 new locations planed for outside of Texas this
year.
Currently
Laredo Taco Co. has approximately 450 locations, with the majority in Texas. However, Sunoco
opened its first non-Texas Laredo Taco Co. location on Jan. 9 outside of
Pittsburgh and since then, another five locations have welcomed customers
primarily around the Nashville, Tenn., area and in Pennsylvania, President
and CEO Robert Owens revealed during Sunoco's first-quarter earnings call May
5, 2016.
Owens
continued saying that expansion plans for the proprietary foodservice program, they acquired when it took ownership of Stripes
convenience stores will be a key driver moving forward.
Laredo
Taco offer large portions of consumers' favorite Mexican food, handmade
with the freshest ingredients every day. Eggs, bacon, potatoes, chorizo, beans
and cheese are served up exactly how the customer wants, wrapped in handmade
tortillas made fresh daily in Laredo Taco Co. kitchens.
Foodservice
is driving success within the c-store sector and at Sunoco's
Aloha Petroleum Ltd. business in Hawaii, they inked a store development
agreement with Dunkin' Donuts to be the exclusive developer of Dunkin' Donuts
restaurants in the Aloha State for an initial term of eight years. Aloha has
committed to building and operating 15 units as a start.
Approximately
half of the 15 restaurants will be built on existing Aloha-controlled Island
Mart c-store properties, Owens said. The remaining half will be standalone
restaurants developed on properties the company will acquire in the
future.
From
private label too Branded foodservice there is no doubt that Sunoco understand
the undercurrents driving retail today and grocerant niche Ready-2-Eat and
Heat-N-Eat fresh prepared food is key to continues growth and success at
Sunoco. Foodservice Solutions® team
salutes Sunoco’s success.
Invite
Foodservice Solutions® to complete a grocerant program assessment, grocerant
scorecard, brand, or product placement assistance. Since 1991 www.FoodserviceSolutions.us of Tacoma, WA has been the global leader in
the Grocerant niche. Contact: Steve@FoodserviceSolutions.us
253-759-7869
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