Restaurant customer service relevance today
requires that brands get fresher and faster according to Steven Johnson,
Grocerant Guru®
at Tacoma, WA based Foodservice
Solutions®. Fast
casual restaurants need to evolve in the fresher, faster space as well and Moe’s
Southwest Grill is doing it in-part by getting smaller. The self-order kiosk
will accept cash, Apply Pay, and, in the case of Pittsburgh college students,
university CC.
Moe’s Southwest Grill
is set to become the first brand in the
Mexican fast casual space to open a smaller-footprint, all-digital, kiosk-only
location. Each store will come equipped with four self-order kiosks and will
feature Moe’s new brand design.
Johnson believes that this is a good move and will drive customer relevance top
line sales and bottom line profits.
Get this, according to a recent study
cited by Moe’s, 32 percent of millennials are pre-ordering meals with their
mobile devices, which fits these two developing locations as they will be
situated near both University of Pittsburgh and University of Virginia campuses.
Not only will the new units footprint be
smaller, the self-order kiosk will accept cash, Apply Pay, and, in the case of
Pittsburgh college students, university CC adding relevance and increasing
speed of service.
Just in case our ‘grocerant guru’ (well
past college age) were to happen inside one of the new units there will be one
point-of-sale register will be available at the new location. How are you reducing cost, adding relevance and
driving top line sales and bottom line profits?
Foodservice Solutions® specializes in
outsourced business development. We can help you identify, quantify and qualify
additional food retail segment opportunities or a new menu product segment and
brand and menu integration strategy. Foodservice Solutions® of Tacoma WA is the global leader in the Grocerant niche
visit Facebook.com/Steven Johnson, Linkedin.com/in/grocerant/ or twitter.com/grocerant