Success
does leave clues and Paris Baguette
growth is not slowing, its brand messaging is growing and consumers are finding
out about Paris Baguette via new marketing partnerships that are clearly driving
new electricity into the brand with relevance according to Steven Johnson
Grocerant Guru® at Tacoma, WA based Foodservice Solutions®.
In
case you did not know, Paris Baguette and Lavazza, have partnered with Yolanda
Gampp, Queen of Cakes and Judge on FOX's "Crime Scene Kitchen" and
co-founder of How To Cake It, the #1 baking education brand in the world, to
create a limited-time menu of baked and brewed goods available now at Paris Baguette
locations nationwide.
The
partnership serves up an unforgettable sensory experience culminating in the
trip of a lifetime for one lucky customer through the Rise to the Occasion
sweepstakes. According to Johnson, “Brand
relevance is in part driven with innovation in new food products in combination
with new avenues of distribution all of which are the platform for the new
electricity.”
Johnson stated “that
in my minds-eye the new electricity must be very efficient for the supply and
includes such things as fresh foods, developing brands, unique urban
clothing, grocerant positioning, fresh food messaging, autonomous
delivery, cashier-less retail, plates, glasses, cash-less payments, digital
hand-held marketing.
All retailers to survive the next
generation of retail must embrace the artificial intelligence revolution
while simultaneously embracing fresh food that is portable, fresh, with
differentiation that is familiar not different.
Working
closely with Paris Baguette's
expert cakers and bakers and Lavazza's legendary roasters, Gampp has crafted a
winning lineup of limited-edition products. These culinary delights include:
·
Drop
Shot Bomboloni: A scrumptious vanilla bean custard-filled pastry decorated to
mimic a tennis ball featuring an irresistible combination of flavors and
textures with smooth icing in vibrant tennis ball green with a white lace
design.
·
First
Serve Lemon Lime Blackberry Cake Slice: A delightful cake slice inspired by the
bright refreshing flavors of summer featuring zesty lemon and lime,
complemented by the sweetness of blackberries.
·
Courtside
Coconut Oat Milk Nitro Latte: A refreshing and invigorating beverage crafted
with Lavazza coffee and coconut oat milk.
Darren
Tipton, Chief Executive Officer Paris
Baguette, stated, "We are delighted to partner with Yolanda and
Lavazza on this exclusive bakery line-up and for this once-in-a-lifetime
trip," … "Yolanda's culinary expertise and passion for creating
unforgettable delights perfectly aligns with our brand's commitment to excellence.
We believe this collaboration will provide an unrivaled opportunity for our
guests to immerse themselves in an unforgettable experience that merges the
world of sports and impeccable craftsmanship."
So, Paris
Baguette and Lavazza are giving one lucky fan plus three guests the chance to
win an exclusive trip of a lifetime to New York City this September through the
Rise To The Occasion sweepstakes. One grand prize winner will enjoy roundtrip
airfare, hotel accommodations, food, and the opportunity to meet Yolanda Gampp.
The sweepstakes will also feature a second place prize of a $500 Paris Baguette
gift card and third place prize of a $250 Paris Baguette gift card.
Fans
can enter now through August 21, and each visit to a Paris Baguette location
provides a new opportunity to enter. With the purchase of one of the
limited-edition menu items, customers will receive one entry into the
sweepstakes. A mixed double combo, which includes a specially featured Lavazza
beverage along with one of the exclusive pastries, offers double the entry
chances.
For international corporate presentations, regional chain
presentations, educational forums, or keynotes contact: Steven Johnson
Grocerant Guru®
at Tacoma, WA based Foodservice Solutions.
His extensive experience as a multi-unit restaurant operator,
consultant, brand / product positioning expert, and public speaking will leave
success clues for all. For more information visit GrocerantGuru.com,
FoodserviceSolutions.US or call 1-253-759-7869
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