Tuesday, October 18, 2016

Restaurant Customer Migration Can Be Stopped

Steven Johnson is the Grocerant Guru® at Tacoma, Washington based Foodservice Solutions®.  Johnson has been gathering retail food success clues since his early days as a restaurant licensee / franchisee in that started back in 1977.  Is your concept experiencing a decline in customer counts year over year?

Have you lost customers?  Do you want to know how to get them back? According to Thomas L. Friedman in his best selling book The World is Flat  explains how the retail sectors will need to evolve faster and faster and many restaurateurs are just now accepting that fact.  Our own Grocerant Guru® identified, quantified, and qualified just how fin in a proprietary research report titled The 65 Inch HDTV Syndrome back in the day.   Are you ready to stop losing customers? Contact: www.FoodserviceSolution.us

Our own Grocerant Guru® also identified, quantified, and qualified many universal success commonalities that profitable, growing food retail operators have and it’s from those commonalities the team at Foodservice Solutions® developed The FIVE ’P’s of Food Marketing they are:


If you are interested in learning how the FIVE P’s of Food Marketing can edify your retail food brand while creating a platform for consumer convenient meal participationdifferentiation, and individualization contact us via Email at: Steve@FoodserviceSolutions.us or visit: www.FoodserviceSolutions.us or GrocerantGuru.com 253-759-7869

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