With Alibaba,
Amazon, Aldi, and Lidl all focused on opening new units and new
avenues of fresh food distribution. Foodservice Solutions® Grocerant Guru® wonders have legacy
grocery stores done the same thing so long, done it the same way is there any
way they can adapt to the new evolving fresh food formats focused on grocerant
niche Ready-2-Eat and Heat-N-Eat fresh food in time to save themselves?
What other choice do they have
even a FMI thinks that the “grocery business industry truly is at the tipping
point of great change. More than driverless vehicles or delivery drones, the
digitally engaged food shopper will fundamentally transform how food is bought
and sold.” Wow the team at Foodservice
Solutions® has been saying that since 1991.
Nielsen and the Food Marketing Institute (FMI) revealed initial
findings from its Digitally Engaged
Food Shopper study.
Quite frankly the findings were distressful if you’re a legacy grocer. Here they are:
1. Multi-channel shopping: More shoppers are buying more
of their groceries across channels.
2. Digital experimentation: Grocery retailers and
manufacturers are meaningfully experimenting with business models and
technologies to find their way online. However, the road to success has
not been paved.
3. Grocery saturation: Grocery shopping will reach
digital maturity and saturation faster than other industries, such as
publishing or banking.
4. Center store migration: Center store categories are
already migrating online, and we expect this migration to continue.
5. Young and digital: Younger, newer and more engaged
digital shoppers adopt grocery-related digital technologies more quickly and
will hasten the expansion of digital grocery shopping further.
Regular
readers of this blog know companies the ilk of IKEA, Pinkies Liquor stores, and
CostCo are all selling both Ready-2-Eat and Heat-N-Eat grocerant niche food
will little sign of regret. Alibaba, and Amazon rule the digital world as
legacy stores fumble with click & collect most spending more on technology
than they receive in food sales.
Dollar
stores have defined the grocery sector as no longer relevant, resulting in 50%
fewer legacy grocery stores today than 15 years ago. There is no grocery saturation problem,
grocery stores have a Dollar store problem.
Gen Z
and Millennials don’t find fresh food discovery at a legacy grocery store they
find a maze designed to consume time exactly the opposite of their goals. Maybe it’s time that legacy grocery stores
quite thinking about incremental change and get some Outside eyes that can help
them drive top line sales and bottom line profits.
www.FoodserviceSolutions.us is the global leader in grocerant niche
business development. We can help you
identify, quantify and qualify additional food retail segment
opportunities. Has your company had a
Grocerant ScoreCard completed? Want
one? Call 253-759-7869 Email: Steve@FoodserviceSolutions.us
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