How
can it be that some companies seem to thrive, while other companies languish in
what they term ‘the complexity of turbulent times’ was the question asked of
Steven Johnson Grocerant Guru® at Tacoma, WA based global foodservice consultancy
Foodservice Solution®. His answer “they understand the customer
better.
That
is the case with ‘better burger’ company Shake Shack
as the debut a new Kiosk-Only, Cashless outlet which is but one of its recent efforts to
dominate the better-burger segment with the help of technology. Shake Shack announced Monday that its newest
New York City restaurant will be a “playground” featuring kiosk-only ordering.
The new Shake Shack at 51 Astor Place will be entirely cashless in Manhattan
and we ask why not?
In addition Shake
Shack follows this year’s rollout of a mobile ordering app, the Shack App, plus a feedback and
FAQ bot on Twitter and Facebook called ShackBot.
These tech additions and the development of a delivery deal with Amazon signal a clear
digital direction.
Success does leave
clues and understanding consumer adoption of technology requires that you adopt
with it as well. Remember Shake Shack
has only 17 units albeit they are high volume there are only 17. Is your
company evolving fest enough? Does your
company look more like yesterday’s food brand than tomorrows?
Interested
in learning how Foodservice Solutions 5P’s of Food
Marketing can edify your retail food brand while creating a platform
for consumer convenient meal participation, differentiation
and individualization? Email us at: Steve@FoodserviceSolutions.us or
visit: www.FoodserviceSolutions.us for
more information.
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