Chipotle from the start set a
goal not be like all other fast food outlets.
They knew doing things the same old way would at best only get the same
old results. Once again a Founder and
CEO Steve Ells proved ‘better for you’ food that is portable is valued by
customers and cherished by Wall Street. On
the Conference Call Ellis reveled that fully 2/3’s of all sales are To-Go! That’s
Grocerant niche Focus Grocerant Success.
When Chipotle reported second
quarter same-store sales for restaurants open at least one year recorded an
increase of 17.3% for 2014 compared to
the second quarter of 2013 everyone took notice. Most restaurant chains
would be very pleased to post numbers even one-quarter of that amount But they
don’t!
How did Chipotle that do? Simple a focus on Foodservice Solutions® 5 P’s of Food Marketing specifically Portability.
Today
Chipotle stock is expected to reach nearly to $650.00 a share once again
reaffirming that the Ready-2-Eat and Heat-N-Eat fresh prepared food niche is
booming. No gimmicks at Chipotle, No
Waffle Tacos. No Pretzel Burgers simply a focus on “better for you” fresh
food for Carryout, Take-Away, To-Go.
Is
Chipotle the model for industry success?
We think so, as do Millennials who are attracted by its healthier food
offerings and relatively modest prices. And the chain, increasingly, has
pushed its catering business, too. In an Omni-channel retail world Portability
(Carryout, Take-Away, To-Go) is a key driver opening up new avenues of
distribution.
With
two new concepts both focused on Ready-2-Eat and Heat-N-Eat fresh prepared that
is ‘better for you’ food this company may be leading the grocerant niche
success for years. The new concepts are
ShopHouse Southeast Asian Kitchen restaurants.
They are doing very well and many call the concept a hit a hit. The
latest Chipolte concept making a name for its self is in the design-it-yourself
pizza arena called Pizzeria Locale it is customer focused, interactive and
participatory.
Success does leave clues and Ready-2-Eat and
Heat-N-Eat fresh prepared foods that are ‘better for you” are a very strong
clue. Foodservice Solutions®
specializes the Ready-2-Eat and Heat-N-Eat Fresh Prepared Food niche aka the
Grocerant niche. www.FoodserviceSolutions.us
We can help you identify, quantify and qualify additional food retail
segment opportunities or a brand leveraging integration strategy
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