Restaurateurs how does
your food look packaged To-Go? Does your
customer know what is for dinner? At 4 PM 81% of US consumers do not know what
they are going to eat that night for dinner.
Do you have a business development plan that can leverage your skill set
into the retail food channel? Do you or your franchisees post real time
pictures of fresh prepared food? Instagram, like no other tool is edifying
consumers on daily specials and can entice them to buy more effectively in real
time.
Consumers are
interactive and desire a participatory look and feel with food, brands and
family. Instagram can bind all three
while solving the problem of what’s for dinner.
Photos of your Food in real time can help you garner income while
solving the most contemporary daily conundrum What’s for dinner?
By way of
introduction my name is Steve Johnson and I am currently the Grocerant Guru at
Foodservice Solutions®. My focus is on
ready-2-eat and heat-N-eat fresh and prepared food. In the United States the market size for
grocerant niche (ready-2-eat and heat-Neat fresh prepared food is 1 Trillion a year. The niche includes restaurants, grocery
stores, convenience stores and retail drug stores the ilk of Walgreens.
Success does leave
clues. Foodservice Solutions® specific
interest is in building out this niche leveraging your menu and products. I look forward to speaking with you soon.
Foodservice Solutions®
specializes in outsourced business development. We can help you identify,
quantify and qualify additional food retail segment opportunities or a brand
leveraging integration strategy. Foodservice Solutions of Tacoma WA is the global leader in the Grocerant niche visit
Facebook.com/Steven Johnson, Linkedin.com/in/grocerant or
twitter.com/grocerant.
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