Walgreens brings more fresh food to San Francisco
at Powell and O’Farrell streets in the heart of San Francisco’s Union Square
neighborhood. This new store features an
extensive collection of innovative offerings and services unexpected from
today’s drugstores but not the legacy of Walgreens. This remodeled expanded
store is tailored to reflect the uniqueness of San Francisco, at a location
where Walgreens has been present since 1946.
“This is our first flagship location in Northern
California, and we look forward to helping the residents and visitors of the
Union Square neighborhood get, stay and live well,” said Mark Wagner, Walgreens
president of operations and community management. “Our flagship stores are
unlike any traditional drugstore and reflect our transformation into a retail
health and daily living destination.”
The store’s expanded fresh food features include:
Hundreds of fresh food items including produce and
high-quality, on-the-go meal options such as wraps, sandwiches and salads made
fresh daily. A Coca-Cola Freestyle machine dispensing 130 varieties of Coca
Cola fountain drinks.
Several flavors of self-serve frozen yogurt
accompanied by an enticing toppings bar can be found in the store. An Upmarket
Café offering a barista preparing fresh brewed premium coffee and espressos.
Local, freshly baked goods also are available in the store and at the espresso
bar.
A juice and smoothie bar featuring fresh fruits and
vegetables included in distinct recipes.
A fun replica display of
Ghirardelli Square that pays homage to Ghirardelli’s local history offers one
of the largest selections of Ghirardelli premium chocolates and gift selections
in the San Francisco Bay Area. One thing is clear Walgreens is focused on
quality fresh food prepared daily and is becoming a retail fresh food leader in
the United States.
Since 1991 retail
food consultancy Foodservice Solutions® of Tacoma, WA has been the global
leader in the Grocerant niche for more on Foodservice Solutions® Bing or Google
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