Cleary
for the past 50 years America’s Quick Service Restaurants (QSR) have set the
preeminent example on how to grow a retail restaurant brand. Companies the ilk
of McDonald’s, KFC (Kentucky Fried Chicken), Domino’s Pizza each have had
enormous success within the QSR sector and the world.
Despite
increased competition from imitators it has been the new non-traditional fresh
food outlets selling fresh prepared branded food that has garnered the
attention of customers particularly Millennials that seemly stumped, stifled,
stilled customer count growth within the QSR and restaurant sector for some
time.
Don’t
count those legacy QSR leaders out.
Industry icon and global restaurant leader McDonald’s is expanding its
burger customization testing. The
customization of burgers is an incremental step for McDonalds. They previously found success in with
customization within the beverage sector with McCafe’ they will find additional
success with the burger test as well.
Convenience
stores and grocery store delis are capturing a larger share of fast-casual
dining occasions and many QSR dining occasions. Companies the ilk of Sheetz,
Rutter’s QuickChek, Wegmans, HEB, and Whole Foods have found a way to imitate
restaurants in menu options, better them in price, and provide equal food
quality in the minds-eye of the consumer.
Yet, they have not been able to replace the halo of goodwill established
by legacy QSR’s brands in the minds-eye of the consumer.
McDonald’s
understands that the consumer is dynamic not static. McDonald’s is dynamic as well. The burger customization program will be a
success, an incremental success. Watch
for more and more innovation in the form of Ready-2-Eat and Heat-N-Eat fresh
prepared food options from McDonald’s complementing the evolving consumer. With
14,000 locations McDonalds can never be counted out.
Is your brand evolving
with consumers? Foodservice Solutions® specialty is the the Ready-2-Eat and
Heat-N-Eat Fresh Prepared Food niche aka the Grocerant niche. www.FoodserviceSolutions.us We can help you identify, quantify and
qualify additional food retail segment opportunities.
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