Timing is everything. Looking a customer ahead is the top job requirement
for legacy brands in a world that is evolving faster than brand messaging or
customer relevance according to Steven
Johnson, Grocerant Guru® at Tacoma, WA based Foodservice
Solutions®.
It’s January and El Pollo Loco has a new menu item with relevance
helping consumers with a New Years Resolution to ‘get fit”. The new line of Pollo Fit Bowls, are Keto
Certified or Paleo Friendly. They start with fresh organic spinach and is
topped with an abundance of real, better-for-you ingredients and house-made
citrus vinaigrette for flavorful taste and to help fuel an active lifestyle. Here
they are:
1.
Double Chicken & Avocado [Keto
Certified] – Chopped fire-grilled chicken breast, sliced avocado, organic
spinach, made-from-scratch pico de gallo, queso fresco, lettuce, and red
cabbage and carrot blend.
2.
Double Chicken & Queso Fresco [Keto
Certified] – Chopped fire-grilled chicken breast, organic spinach,
made-from-scratch pico de gallo, black beans, queso fresco, and lettuce and red
cabbage blend.
3.
Double Chicken & Mango [Paleo
Friendly] – Chopped fire-grilled chicken breast, organic spinach, fresh mango
salsa, sliced avocado, and lettuce and red cabbage blend.
Hector Muñoz, Chief Marketing Officer at
El Pollo Loco stated “We know our customers are increasingly looking for varied
approaches to healthy living, so it made sense to introduce a better-for-you
culinary innovation in advance of the New Year that not only delivers on taste,
freshness and high-quality ingredients but is also accessible to everyone,” “This
is only the beginning for our growing better-for-you menu and look forward to
debuting additional offerings customized for varying lifestyles in 2020.”
Interested in learning how Foodservice Solutions 5P’s of Food
Marketing can edify your retail food brand while creating a platform
for consumer convenient meal participation, differentiation
and individualization? Email us at: Steve@FoodserviceSolutions.us or
visit: www.FoodserviceSolutions.us for
more information.
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