If success does leave clues and it does, traditional
grocery stores need to be authentic and customer relevant according to Steven
Johnson, Grocerant Guru® at Tacoma, WA based Foodservice Solutions®. With 50% fewer
traditional grocery stores today than in 2005 the
writing is on the wall evolve with consumers or simply fade away.
In a new study from Phononic titled “The Store of the
Future” found: Eighty-nine percent of Americans (89%) reported they want
to shop in a grocery store that understands how to make buying an easier/more
efficient experience. Eighty-five percent said grocery stores should make it
easier to find merchandise. Clearly traditional grocery stores still don’t
understand consumers need set.
In addition, 50% of consumers said supermarkets haven’t
figured out how to use technology like other retailers. More than half (56%)
said if grocers don’t enter the modern age, people will look for other ways to
get their food.
The study went on to find Grocers’ first priority should
be to use technology to preserve food quality. Ninety two percent of shoppers
said it is important for consistent temperature control of all cold products
they sell. More than three-quarters (79%) of consumers said they should
consider smart technology in a refrigerated unit to find recipes, or the right
pairings for cheese and other foods.
The tide has turned and consumer have
been migrating from traditional grocery stores and sit down restaurants too new
non-traditional outlets selling grocerant niche Ready-2-Eat and Heat-N-Eat
fresh prepared food according to Johnson.
Now that Millennials have overtaken baby boomers as
the largest generation, the number one beneficiary of that migration is the
Convenience store sector according to Johnson.
C-stores are leaning fast how to leverage the customer inflow from The 65 Inch HDTV Syndrome.
Regular readers know that The 65 Inch HDTV Syndrome is a key driver of
customer migration. Consumer want
Ready-2-Eat and Heat-N-Eat fresh food mix and match meal options.
Foodservice Solutions® specializes in
outsourced business development. We can help you identify, quantify and qualify
additional food retail segment opportunities or a new menu product segment and
brand and menu integration strategy. Foodservice Solutions® of Tacoma WA is the global leader in the Grocerant niche
visit Facebook.com/Steven Johnson, Linkedin.com/in/grocerant/ or twitter.com/grocerant
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